STARTERS

Lightly salted salmon tartare, avocado, lime juice, wakamé and wasabi €17.90
 
Beef carpaccio with capers, basil oil and parmesan €15.90
 
Vitello tonnato: slowly cooked veal with tuna sauce and capers €17,90
 
Mozzarella with tomatoes, balsamic and basil oil €15.20 (v)
 
Antipasti: a plate with various artisanal cold cuts, veal meatballs, tapenades, marinated artichokes, bruschettas… perfect for sharingn €27.90
 
Slowly cooked bacon with ginger soya dressing and sweet and sour daikon €16.90
 
Roasted beetroot with eggplant mousse and feta15,90 (V)